Christmas is around the corner, and bolinas make me feel at home.
If you are a Goan or have been to Goa you know the most common snack or cake is baath, a simple coconut cake which is a delicacy! I'm attempting my mom's recipe! Let's see how I did!
I had a ton of leftover beetroot in my fridge after visiting the farm a couple of days ago, therefore I came up with a unique way to incorporate all the leftover veggies I had.
My favorite Sunday lunch recipe! Because Biryani is not a WORD but it is an EMOTION.
Here is a quick tiffin/snack recipe. Since I grow a lot of fenugreek leaves at home, this is one of the easiest way to use them.
Don't we all have leftover after a family BBQ party? NO? just me? Well, since I always have kebabs or hotdogs leftover, I use them the next day to make some spaghetti, Lets get cracking...